Join us Thursday, August 19, 2010 at 7pm at the Four Points by Sheraton Philadelphia Northeast when Chef Joe Pergine will share his culinary wisdom during a cooking demonstration. A full meal will be prepared and recipes will be provided. Meals will be paired with either beer or wine specifically chosen by Joe to compliment the flavors. Featuring:
~Ricotta Gnocchi ~
~Ricotta Gnocchi ~
~Braised Pork ~
~Chocolate Covered Coconut Macaroons
Admission is $35 per person plus tax
This includes the exhibition, a full dinner and the beverage pairing!
A cash bar will also be available.
For Reservations Contact Us Today:
267-350-6011
OR
Seating is limited so don't delay!

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